Sharbati Basmati Rice has emerged as a dependable alternative for buyers who want basmati-like quality without the higher price tag. Its naturally long grains, mild aroma, and consistent cooking performance make it a preferred option for importers supplying supermarkets, restaurants, and foodservice chains.

Product Features Importers Prefer
Grown across India’s top rice-producing states, Sharbati comes in multiple variants—raw, steamed, white sella, and golden sella. Its soft texture and mild sweetness work well for biryani, pilaf, and daily home-style meals, creating strong appeal in global markets.
Benefits of Buying Sharbati in Bulk
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Competitive per-ton pricing
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Growing global acceptance across GCC, Asia, and Africa
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Excellent for HoReCa, repacking brands, and retail chains
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Performs reliably in high-volume kitchens
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